Egg pizza
Egg pizza

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, egg pizza. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Egg pizza is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Egg pizza is something that I have loved my whole life.

Very versatile recipe - thank you! Unroll dough on pan; starting at center, press out dough to edge of pan, building up edge slightly. Egg pizza is an easy pizza which has a lot of vegetables with eggs cracked all over it.

To get started with this recipe, we have to prepare a few components. You can cook egg pizza using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Egg pizza:
  1. Make ready 6 eggs
  2. Get 1 large onion
  3. Get 2 medium tomatoes
  4. Prepare 1/2 cup Bell pepper
  5. Get 6-7 sausage
  6. Take 1/2 tsp thyms
  7. Make ready 1/2 tsp oregano
  8. Get 1/2 tsp chilli flakes
  9. Make ready 1/2 tsp Black pepper powder and salt
  10. Make ready 2 tsp oilve oil
  11. Make ready as needed cheese

Your homemade pizza will taste even better with the smokey flavor the lump charcoal provides. You'll think your Big Green Egg is a very expensive Italian wood. You might normally top your pizza with extra cheese, pepperoni, or mushrooms, but have you tried topping your pizza with an egg? I'm particularly enamored of fried eggs on pizza because you get that luxurious runny yolk that mixes in with the cheese and tomato sauce.

Instructions to make Egg pizza:
  1. First take 3 egg in a bowl add salt and black pepper powder and whisk it. Now cut all the vegetables finely. In a khadi first fry the sausage. Keep it aside. Then in the same khadi add onionsaute it. Then add tomatoe, bell peppers, salt, black pepper powder, parsley, oregano thyms and red Chile flakes. Mix them all. Don't over cook it. It should be crispy.
  2. Now in the same khadi add oil also grease the round ring with oil. Now first put the egg then add the vegetables. Let it cook by covering. Now add the sausage cut it into small round. Again cook it by covering it in low flame. Just put a knife to check that it is cooked till inside. Now add the grated cheese. Sprinkle some parsley, thyms oregano and redchile flakes. Take it out of the khadi and just micro it till the cheese get melts. Serve with hot coffee

In some cases, adding an egg to pizza even allows you to pass it off as breakfast. Cooking Pizza on the EGG Big Green Egg chefs around the world know that, when cooking with indirect heat, the EGG performs as a very efficient fire-brick oven — just like those found in the ruins of Pompeii and adapted for use in pizzerias around the world today. Use a spatula to spread the cheese and egg batter on a baking sheet lined with parchment paper. You can form two round circles or just make one large rectangular pizza. Remove and let cool for a minute or two.

So that is going to wrap it up with this special food egg pizza recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!