Salted Caramel Mocha Cheesecake
Salted Caramel Mocha Cheesecake

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, salted caramel mocha cheesecake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Salted Caramel Mocha Cheesecake is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Salted Caramel Mocha Cheesecake is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook salted caramel mocha cheesecake using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Salted Caramel Mocha Cheesecake:
  1. Make ready 1 9-inch Chocolate Pie Crust
  2. Prepare 2 packages (8oz) Cream Cheese
  3. Take 1/2 cup International Delight Salted Caramel Mocha Creamer
  4. Get 1/2 cup Sugar
  5. Take 2 tsp Vanilla Extract
  6. Make ready 2 Eggs
Instructions to make Salted Caramel Mocha Cheesecake:
  1. PREHEAT oven to 350°F.
  2. BLEND together cream cheese, creamer, sugar & vanilla until smooth. Blend in 2 eggs. Pour into 9-inch chocolate pie crust.
  3. BAKE for 35 to 45 minutes. Let cool & serve, or refrigerate until chilled. ENJOY!

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