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Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, crockpot cincinnati chili. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Crockpot Cincinnati Chili is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Crockpot Cincinnati Chili is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook crockpot cincinnati chili using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Cincinnati Chili:
- Prepare 2 pounds ground beef
- Prepare 2 cloves garlic minced
- Make ready 28 oz can of crushed tomatoes
- Take 2 Tbsp chili powder
- Prepare 1/4 tsp salt
- Prepare 1/4 tsp pepper
- Get 2 tsp apple cider vinegar
- Take 1 tsp hot sauce
- Make ready 2 Tbsp Worcestershire sauce
- Take 1 tsp ground all spice
- Prepare 1 tsp cumin
- Take 1 tsp cinnamon
- Prepare 2 Tbsp cocoa powder
- Make ready 2 Tbsp brown sugar
- Prepare 1 cup beef broth
- Get 2 bay leaves
Instructions to make Crockpot Cincinnati Chili:
- Brown ground beef and garlic together. Place in crockpot.
- Add in the rest of the ingredients EXCEPT for the bay leaves spaghetti and toppings.
- Stir to combine and add in bay leaves.
- Cover slow cooker and cook on LOW for 4- 5 hours. Once done cooking, removed bay leaves.
- Serve over spaghetti noodles and top with cheese and red onions.
So that’s going to wrap this up with this exceptional food crockpot cincinnati chili recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
