Hot Bacon Dressing (PA Dutch)
Hot Bacon Dressing (PA Dutch)

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, hot bacon dressing (pa dutch). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Hot Bacon Dressing (PA Dutch) is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Hot Bacon Dressing (PA Dutch) is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook hot bacon dressing (pa dutch) using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Hot Bacon Dressing
  (PA Dutch):
  1. Get 1/3 cup Sugar
  2. Get 1 large Egg
  3. Get 1/4 cup Apple Cider Vinegar
  4. Take 3/4 cup Water
  5. Prepare 8 slice Bacon
  6. Get 1 tbsp All Purpose Flour
  7. Take 1 head Iceberg Lettuce
  8. Prepare 1 Salt to taste
Steps to make Hot Bacon Dressing
  (PA Dutch):
  1. In a bowl, beat sugar into the egg.
  2. Add vinegar and water; beat well and set aside.
  3. Meanwhile, chop bacon and brown it in a small saucepan.
  4. Stir flour into bacon, grease and all. Your using the fat from the bacon to make a roux. Cook the flour for 2-3 minutes.
  5. Carefully add the liquids that were set aside. Cook over medium heat until thickened. Add salt to taste. It can even be omitted depending on the salt content of the bacon you're using.
  6. Prepare a head of Iceberg Lettuce. You can quarter it and serve in wedges, slice it, however you'd like it. Pour Hot Dressing over lettuce.
  7. Chow Down!!! Enjoy!

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