Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, shakshuka sorta brunch/lunch for 1. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Shakshuka Sorta brunch/lunch for 1 is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Shakshuka Sorta brunch/lunch for 1 is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have shakshuka sorta brunch/lunch for 1 using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Shakshuka Sorta brunch/lunch for 1:
- Prepare 2 eggs scramble, poached or fried
- Prepare a few slices of courgette
- Make ready a few slices yellow pepper
- Prepare 1/4 red onion
- Prepare 2 spring onions
- Prepare handful cherry toms
- Prepare sprinkle cumin
- Make ready sprinkle ground coriander
- Get sprinkle of paprika
- Prepare 1 garlic clove
- Make ready salt and pepper
- Prepare fresh coriander
- Make ready sesame or rapeseed oil to cook
Instructions to make Shakshuka Sorta brunch/lunch for 1:
- In a large pan on a high heat a few drops of sesame or rapeseed oil, once hot add the red onion and allow to cook for 3 -4 minutes
- To the pan add the courgette, yellow pepper, garlic and spices, turn down the heat and allow to cook for another 2mins
- Add the chery toms and cook for another 4 minutes. turn the hob onto low and scramble your eggs.
- Once your eggs are reday plate up and add your veggies to the plate, season and sprinkl with fresh coriander
So that is going to wrap it up for this special food shakshuka sorta brunch/lunch for 1 recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!