Low calorie healthy style flower and alu ki sabji
Low calorie healthy style flower and alu ki sabji

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, low calorie healthy style flower and alu ki sabji. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Low calorie healthy style flower and alu ki sabji is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Low calorie healthy style flower and alu ki sabji is something that I’ve loved my entire life. They’re nice and they look fantastic.

Nutrition facts and Information for aloo ki sabzi. ESTIMATED GLYCEMIC LOAD™ Glycemic load is a way of expressing a food or meal's effect on blood-sugar levels. Nutrition Data's patent-pending Estimated Glycemic Load™ (eGL) is available for every food in the database as well as for custom foods, meals, and recipes in your Pantry.

To begin with this recipe, we must prepare a few ingredients. You can cook low calorie healthy style flower and alu ki sabji using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Low calorie healthy style flower and alu ki sabji:
  1. Take 500 Gm cauliflower
  2. Get 200 Gm boiled potatoes
  3. Prepare 2 tomatoes and
  4. Get 1 green chilli
  5. Get Fresh curry leaves Salt haldi powder jira garam masala
  6. Take Dhania powder red chilli powder

It is perfect lunch box or tiffin recipe. Love your classic aloo ki sabzi? Here's how you can give a cooling spin to it by simply adding curd to it. Dahi aloo is a luscious curry that you just cannot resist.

Instructions to make Low calorie healthy style flower and alu ki sabji:
  1. Boil peel and dice potaotes and keep aside make puree of two tomatoes and 1 green.chilli. cut cauliflower into.florets wash and.keep.aside.
  2. Drain out water frm.veggies and heat oil in a deep kadai.. only 1- 2 tablespooon oil shallow fry.
  3. Add jira adrak ki paste kadipata and cauliflowr once the oil is heated. Keep stirring every minute so.dat it doesnt stick to the vessel. add little salt to fasten the cooking process. Cauliflower wl b cooked in a 4 to 5 mins now add the diced potatoes. And stir well
  4. Let it cook.for a minite then add the tomato puree and add all the dry spices as per ur taste.. mix and toss well garnish with fresh coriander and serve hot with roti

But here is a healthy aloo gobi recipe which is easy, simple and quick to make. It is low in calorie at the same time very delicious. Read along to find out how to make low calorie Indian cauliflower potato dry sabji. Aloo Ki Sabzi is a traditional Indian style potato curry without onion or garlic. It is a flavorsome, gluten-free, vegan Indian curry.

So that’s going to wrap it up with this special food low calorie healthy style flower and alu ki sabji recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!