Beer battered fresh green beans
Beer battered fresh green beans

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beer battered fresh green beans. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tender green beans dipped in a homemade beer batter, then fried until crispy (yet still with a light crunchy texture), are a fantastic party appetizer or fun My recipe uses an easy beer batter that lends to a super crispy and delicate textured green bean. Even if you don't like to drink beer, you don't want. Tender fresh green beans dipped in a beer batter and fried to perfection.

Beer battered fresh green beans is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Beer battered fresh green beans is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have beer battered fresh green beans using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beer battered fresh green beans:
  1. Take 1 fry pan with peanut, coconut or almond oil.
  2. Make ready 1/2 lb fresh green beans
  3. Take 1/2 cup beer :) your choice of brand
  4. Take 1/2 cup all-purpose flour
  5. Prepare 2 tbsp finely ground parmesan cheese
  6. Get 1 tsp sea salt
  7. Prepare 1/2 tsp freshly ground pepper

We only say that because it could be one of the best fried foods you will ever try. Make these Beer Battered Green Beans for a tasty appetizer that tastes like it came from a restaurant! We're going to get out veggies in however we can! I have to tell you, these Beer Battered Green Beans are definitely worth breaking out the oil for.

Instructions to make Beer battered fresh green beans:
  1. With a whisk in a medium bowl. Mix together beer, flour, cheese and salt and pepper.
  2. Clean and dry the green beans. Batter dip by batch. Cook like bacon (in strips lined up).
  3. Lay out on paper towels. Can stack in a tower. On top of each other.

Jog a little bit longer on the treadmill tomorrow. Crispy beer-battered green beans with spicy buttermilk dressing Like most fried foods, this snack is best the moment it's done, so dig in. If you can't find any fresh green beans, you can also substitute other produce like small florets of broccoli or cauliflower. Whisk the beer, flour, salt and pepper until smooth.

So that is going to wrap this up for this exceptional food beer battered fresh green beans recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!