Vickys Easy Banana & Peach Crumble, GF DF EF SF NF
Vickys Easy Banana & Peach Crumble, GF DF EF SF NF

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vickys easy banana & peach crumble, gf df ef sf nf. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Vickys Easy Banana & Peach Crumble, GF DF EF SF NF step by step. Put the peach and banana slices in the bottom of an overproof dish and add the water /juice. Rub together the flour and butter with your fingertips until it resembles breadcrumbs.

Vickys Easy Banana & Peach Crumble, GF DF EF SF NF is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Vickys Easy Banana & Peach Crumble, GF DF EF SF NF is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook vickys easy banana & peach crumble, gf df ef sf nf using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Easy Banana & Peach Crumble, GF DF EF SF NF:
  1. Take 2 medium bananas, sliced
  2. Get 4 ripe peaches (or canned), halved, stoned & sliced into wedges
  3. Prepare 100 grams gluten-free / plain flour
  4. Get 50 grams dairy-free spread / butter (Vitalite, Stork block marg)
  5. Take 6 tbsp water (or juice from the peaches can)
  6. Get 50 grams light brown soft sugar

Vickys Banana Choc Chip Cookies, GF DF EF SF NF step by step. Cream the butter and sugars until light and fluffy. Add in the milk, vanilla and mashed banana. It'll look curdled but don't worry.

Steps to make Vickys Easy Banana & Peach Crumble, GF DF EF SF NF:
  1. Preheat your oven to gas 5 / 190C / 375°F
  2. Put the peach and banana slices in the bottom of an overproof dish and add the water /juice
  3. Rub together the flour and butter with your fingertips until it resembles breadcrumbs
  4. Add the sugar and gently combine
  5. Spoon the crumble topping over the fruit and bake for 20-25 minutes or until golden
  6. Serve with custard, cream or ice cream on the side. Please see my profile for dairy, egg & soy-free versions of all of these

Thousands of new, high-quality pictures added every day. Here is how you cook that. Ingredients of Vickys Banana Plum Smoothie. Vickys Banana Loaf Cake, GF DF EF SF NF Easy recipe that can be jazzed up with chopped fruit, nuts, choc chips, whatever. I prefer it spread with a lot of 'butter' though!

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