Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, soft and chewy low calorie cupcakes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Soft and Chewy Low Calorie Cupcakes step by step. Mix the yoghurt, soy milk and honey together in a bowl. Add the pancake mix, and mix well.
Soft and Chewy Low Calorie Cupcakes is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Soft and Chewy Low Calorie Cupcakes is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have soft and chewy low calorie cupcakes using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Soft and Chewy Low Calorie Cupcakes:
- Get 100 grams Pancake mix
- Prepare 50 grams Yoghurt
- Get 2 tbsp Soy milk (or regular milk)
- Prepare 1 tbsp Honey
Soft and Chewy Low Calorie Cupcakes step by step. Mix the yoghurt, soy milk and honey together in a bowl. Add the pancake mix, and mix well. Photos of the Recipe: Tasty Soft and Chewy Low Calorie Cupcakes.
Instructions to make Soft and Chewy Low Calorie Cupcakes:
- Mix the yoghurt, soy milk and honey together in a bowl.
- Add the pancake mix, and mix well.
- Pour the mixture into cups until 80% full, then bake in the oven at 170ยฐC for 12-15 minutes.
Soft and Chewy Low Calorie Cupcakes instructions. Mix the yoghurt, soy milk and honey together in a bowl. Add the pancake mix, and mix well. Photos of the How to Prepare Perfect Soft and Chewy Low Calorie Cupcakes. These Soft and Chewy S'mores Cookies are loaded with gooey marshmallows and chocolate shavings in every bite.
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