Red Sangria Sorbet
Red Sangria Sorbet

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, red sangria sorbet. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Red Sangria Sorbet is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Red Sangria Sorbet is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have red sangria sorbet using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Red Sangria Sorbet:
  1. Get 2 cups dry red wine
  2. Get 1 cup sugar
  3. Take 1 (16 oz) package of Trader Joe’s frozen mixed red berries (or similar)
  4. Make ready 2 tablespoons balsamic vinegar
  5. Prepare 1 tablespoon ginger paste (or 1 inch cube fresh ginger, just remember to remove before blending)
  6. Take 1/2 teaspoon vanilla
  7. Take 1/2 teaspoon salt
Steps to make Red Sangria Sorbet:
  1. Add all ingredients to pot and cook over medium heat, until sugar is dissolved and berries soften. Do not allow to boil. Remove from heat and allow to come to room temperature.
  2. Working in batches, use a blender to purée the mixture. Pour into a shallow baking dish, cover, and set in freezer until set. (10-24 hours)
  3. Recommended served with whipped cream & cinnamon.

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