Red Sangria Sorbet
Red Sangria Sorbet

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, red sangria sorbet. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Red Sangria Sorbet is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Red Sangria Sorbet is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook red sangria sorbet using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Red Sangria Sorbet:
  1. Make ready 2 cups dry red wine
  2. Make ready 1 cup sugar
  3. Take 1 (16 oz) package of Trader Joe’s frozen mixed red berries (or similar)
  4. Make ready 2 tablespoons balsamic vinegar
  5. Get 1 tablespoon ginger paste (or 1 inch cube fresh ginger, just remember to remove before blending)
  6. Make ready 1/2 teaspoon vanilla
  7. Get 1/2 teaspoon salt
Instructions to make Red Sangria Sorbet:
  1. Add all ingredients to pot and cook over medium heat, until sugar is dissolved and berries soften. Do not allow to boil. Remove from heat and allow to come to room temperature.
  2. Working in batches, use a blender to purée the mixture. Pour into a shallow baking dish, cover, and set in freezer until set. (10-24 hours)
  3. Recommended served with whipped cream & cinnamon.

So that’s going to wrap it up with this special food red sangria sorbet recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!