Watermelon Sorbet
Watermelon Sorbet

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, watermelon sorbet. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Watermelon Sorbet is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Watermelon Sorbet is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have watermelon sorbet using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Watermelon Sorbet:
  1. Prepare 1 whole Watermelon
  2. Get 3 teaspoon sugar
  3. Prepare 1 lemon
  4. Get 1small bowl mint leaves
  5. Take as per your taste Black salt
Instructions to make Watermelon Sorbet:
  1. Dice the watermelon into cubes. Do not worry about the seeds.
  2. Freeze them for one hour. Take them out and blend them. Halfway then, add mint leaves. Save few leaves for the garnishing. Add lemon juice, sugar and black salt. Blend it well.
  3. Strain it with soup strainer. Pour the mixture in any metallic box. I used steel box in my recipe.
  4. Freeze this for about 4 hours. And then using a fork scrape it well. For better results, repeat this process after freezing the mixture again.
  5. Now serve it chilled. Remember do not scoop it. Scrape it with the fork and add a bit of lemon juice, black salt on the top. Garnish it with mint leaves and a lemon slice.

So that is going to wrap this up for this exceptional food watermelon sorbet recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!