Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vickys creamy rice pudding, gf df ef sf nf. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vickys Creamy Rice Pudding, GF DF EF SF NF is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Vickys Creamy Rice Pudding, GF DF EF SF NF is something that I have loved my whole life.
Great recipe for Vickys Creamy Rice Pudding, GF DF EF SF NF. My kids love my rice pudding! Everyone knows I love cinnamon & nutmeg so I may use a little extra than I put in the instructions!
To get started with this recipe, we must first prepare a few components. You can cook vickys creamy rice pudding, gf df ef sf nf using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vickys Creamy Rice Pudding, GF DF EF SF NF:
- Prepare 100 grams short grain rice
- Get 820 ml light coconut milk
- Prepare 300 ml full fat coconut milk
- Get 1 cinnamon stick
- Prepare 50 grams granulated sugar
- Get 50 grams dairy-free spread eg Vitalite or Stork block Margarine
- Get 1 tsp ground nutmeg or to taste
Great recipe for Vickys Golden Syrup Rice Pudding, GF DF EF SF NF. Golden Syrup has a unique flavour and brings a traditional British taste of comfort to this popular dish. See my previously posted recipe for instructions on how to make your own Golden Syrup at the bottom of the directions! Vickys Iced Pumpkin Dump Cake, GF DF EF SF NF instructions.
Instructions to make Vickys Creamy Rice Pudding, GF DF EF SF NF:
- Put the rice and cinnamon stick into a pan with the milks. Bring to the boil, then turn down to a simmer
- Simmer uncovered until the rice is cooked, around 40 minutes or more, stirring occasionally
- Remove the cinnamon stick and stir in the sugar, nutmeg and dairy-free spread until melted and combined
- Serve in bowls with a pinch of nutmeg over each
- You can make it in the oven by putting the rice, milk, sugar and spread into a greased oven dish with some cinnamon and nutmeg sprinkled over the top
- Bake in a preheated oven at gas 2 / 150C / 300°F for 2.5 - 3 hours or until the top is golden brown
Simply dump all the ingredients into a large bowl and mix together. No need to separate the wet from the dry, just throw them all in. The mixture should be thick like a banana bread. Great recipe for Vickys Osterfladen (Swiss Easter Tart), GF DF EF SF NF. The filling is made from rice pudding mixed with meringue (my special eggless recipe!) which is a bit unusual but totally delicious!
So that is going to wrap this up for this exceptional food vickys creamy rice pudding, gf df ef sf nf recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!