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Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sausages pizza. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sausages pizza is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Sausages pizza is something that I have loved my whole life.
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To get started with this particular recipe, we must prepare a few components. You can have sausages pizza using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Sausages pizza:
- Take 1 pitta bread
- Take cheese as required
- Prepare sausages 2 finely sliced
- Take capsicum 1 sliced
- Prepare tomato 1 sliced
- Take onion 1 sliced
- Get olives 4 5 sliced
- Make ready 1 tsp oregano
- Make ready pizza sauce 2 3 tbsp
Homemade pizza recipes - how to make Italian sausage pizza at home. Easy sausage pizza recipe to make homemade pizza with tasty toppings like smoked sausage, sweet corn, and chili peppers. View this video about how to make Italian sausage pizza by using the very best pizza dough recipe! SUPER YUMMY homemade pizza recipe by www.homemaderecipesfromscratch.com!
Instructions to make Sausages pizza:
- Place pitta bread in pizza pan apply pizza sauce add cheese add vegies sliced add sausages add olive sprinkle oregano and bake…. serve with ketchup
In a large frying pan, brown sausage in oil with onion, garlic, and fennel seed. Cook sausage is brown and onion is tender. Add tomatoes (undrained), parmesan cheese, basil, and oregano. Spoon half of topping onto each pie pre-baked crust. Place two pizza crusts on baking sheets or pizza pans.
So that’s going to wrap this up with this special food sausages pizza recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
