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Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, rump steak with diane sauce. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Rump Steak with Diane Sauce is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Rump Steak with Diane Sauce is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have rump steak with diane sauce using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rump Steak with Diane Sauce:
- Prepare I chopped onion
- Make ready Spray oil
- Make ready 2 rump steaks
- Prepare Steak Spice
- Take Worcestershire Sauce
- Make ready Olive margarine or butter
Steps to make Rump Steak with Diane Sauce:
- Fry the onions in a little spray oil.
- Cover the chopping board with cling film. Tenderise the steaks. I have a spike tenderiser. Spray each side of the steak with oil.
- Have quite a hight heat for the frying pan. Make a space in the pan by moving onions to the edge. Place steaks in pan hopefully it sizzles when you put them in. Sprinkle with steak spice. How you like your steak is personal so turn when ready. Sprinkle with Worcestershire sauce. I use quite a lot. We like cooked through. Add butter and baste steaks. Take out and rest for 5-10mins on warm plates.
- We had fryed mushrooms, egg and criss-cross chips.
So that’s going to wrap this up for this special food rump steak with diane sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
