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Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, pork ramen noodles with miso soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pork Ramen Noodles with Miso Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Pork Ramen Noodles with Miso Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook pork ramen noodles with miso soup using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Pork Ramen Noodles with Miso Soup:
- Get Instan Ramen Noodles
- Make ready Instan Miso paste
- Take Boiled eggs
- Prepare Leafover meat (roast pork)
- Get 1-2 cup water for the broth
Instructions to make Pork Ramen Noodles with Miso Soup:
- Rinse 1 pack of obento ramen noodles with cold water, drain and set a side. - Bring one or two cup water to the boil. Add slightly about 1-2 tablespoon of miso and dislove well. Add the noodles and cook for about one minute. - Scoop the noodles in the ser
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