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Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pork ramen noodles with miso soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Pork Ramen Noodles with Miso Soup is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Pork Ramen Noodles with Miso Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have pork ramen noodles with miso soup using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Pork Ramen Noodles with Miso Soup:
- Take Instan Ramen Noodles
- Take Instan Miso paste
- Take Boiled eggs
- Prepare Leafover meat (roast pork)
- Take 1-2 cup water for the broth
Steps to make Pork Ramen Noodles with Miso Soup:
- Rinse 1 pack of obento ramen noodles with cold water, drain and set a side. - Bring one or two cup water to the boil. Add slightly about 1-2 tablespoon of miso and dislove well. Add the noodles and cook for about one minute. - Scoop the noodles in the ser
So that’s going to wrap this up for this special food pork ramen noodles with miso soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
