Homemade protein Nutella
Homemade protein Nutella

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, homemade protein nutella. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Homemade protein Nutella is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Homemade protein Nutella is something which I’ve loved my whole life. They are fine and they look wonderful.

It's protein-powder free and the texture is closer to that of traditional Nutella. Either way, you can't go wrong. After polishing off about half the batch in a day, I hastily put the rest in a smaller jar and shoved it off on an.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook homemade protein nutella using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Homemade protein Nutella:
  1. Take 100 g hazelnuts (preferably peeled)
  2. Make ready 3 tablespoons oil (of choice)
  3. Take 1 tablespoon chocolate protein powder
  4. Get 1 tablespoon cocoa powder
  5. Take 1 tablespoon brown sugar (0 calories)
  6. Prepare 3 tablespoons honey
  7. Make ready 1/3 cup milk (of choice)
  8. Get 2 teaspoons vanilla extract

The good news is we've taken this decadent household favorite taste and. Made with toasted hazelnuts, cocoa powder, and a sugar substitute, this fool-proof homemade Nutella is a game changer! Top your oatmeal with it, spread it over muffins or use it a frosting for cookies- The possibilities are endless!. Calling myself obsessed with this homemade Nutella is an understatement.

Instructions to make Homemade protein Nutella:
  1. Set up oven at 350F.
  2. Roast hazelnuts for 15 minutes.
  3. Use blender to crush hazelnuts.
  4. Add oil and blend again.
  5. Add protein powder, cocoa powder and brown sugar to the mixture and blend again.
  6. Let it cool down for 5 minutes.
  7. Add the honey and the milk and blend until smooth and homogeneous.
  8. Enjoy your Nutella!

This indulgent sounding little meal is actually packed with protein and healthy fat, sans the carbs, gluten, and sugar. Besides, I needed a quick and easy low carb breakfast to conquer this busy day. This homemade Nutella (chocolate-hazelnut spread) is creamy, rich, chocolaty, and so delicious! It's also vegan, keto, and paleo friendly. We spread it on crepes, dip fruit in it, drizzle it on top of coconut flatbread, or just eat it with a spoon.

So that is going to wrap this up for this special food homemade protein nutella recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!