Warm Curried Turkey Salad
Warm Curried Turkey Salad

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, warm curried turkey salad. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Warm Curried Turkey Salad is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Warm Curried Turkey Salad is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook warm curried turkey salad using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Warm Curried Turkey Salad:
  1. Take 260 g lean turkey thigh mince,
  2. Prepare 1 large organic beetroot, skin removed, chopped,
  3. Make ready 1 red onion, chopped,
  4. Prepare 2 handfuls corriander leaves, chopped,
  5. Get 10 baby plum tomatoes, sliced into halves,
  6. Make ready 2 tsp curry powder of your choice,
  7. Get 2 fresh chillies, chopped finely,
  8. Prepare 4 handfuls rocket leaves,
  9. Get Spray cooking oil such as Frylight,
  10. Prepare Salt to season
  11. Prepare For the riata:
  12. Make ready 2 heaped tbsp quark,
  13. Prepare 2 tsp mint sauce
  14. Get To finish:
  15. Get Mango chutney,
  16. Make ready Lime & chilli pickle (optional),
  17. Prepare Chopped corriander
Instructions to make Warm Curried Turkey Salad:
  1. Mix up the quark and mint sauce in a bowl and set aside for later. Heat up a large saucepan over a medium high heat. Add enough spray oil to cover the base then add in the turkey mince and onions. Fry until the mince is almost cooked then season with salt and add the curry powder. Stir through and continue to fry.
  2. Add in the chopped beetroot and the sliced chillies and fry for another 2-3 minutes, stirring occasionally. Add 2/3rds of the corriander and incorporate.
  3. Place the rocket leaves into two bowls then spoon over the turkey mince mixture. Add the tomatoes then dress with the remaining corriander, the riata, and chutneys by dolloping little bits across the bowl. Serve whilst still nice and warm. Enjoy! :)

So that’s going to wrap this up with this special food warm curried turkey salad recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!