Vickys Chilli (or not!) Chocolate Pudding Pie, GF DF EF SF NF
Vickys Chilli (or not!) Chocolate Pudding Pie, GF DF EF SF NF

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vickys chilli (or not!) chocolate pudding pie, gf df ef sf nf. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vickys Chilli (or not!) Chocolate Pudding Pie, GF DF EF SF NF is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Vickys Chilli (or not!) Chocolate Pudding Pie, GF DF EF SF NF is something which I have loved my whole life. They are fine and they look fantastic.

Great recipe for Vickys Chilli (or not!) Chocolate Pudding Pie, GF DF EF SF NF. Who doesn't love pudding pie, especially a chocolate one? I once had a Mayan Dark Chocolate Pie at a restaurant and have been meaning to recreate it at home for a long time.

To begin with this particular recipe, we must prepare a few ingredients. You can have vickys chilli (or not!) chocolate pudding pie, gf df ef sf nf using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Vickys Chilli (or not!) Chocolate Pudding Pie, GF DF EF SF NF:
  1. Take Pie Base
  2. Prepare 250 grams cookies of choice bashed into crumbs
  3. Get 100 grams sunflower spread / butter, melted
  4. Prepare Chilli Chocolate Pudding
  5. Make ready 480 ml full fat coconut milk
  6. Get 120 ml maple syrup
  7. Take 50 grams (half a cup) cocoa powder - up to 100g if you like a darker chocolate taste
  8. Prepare 1 1/2 tbsp vanilla extract
  9. Prepare 1/4 tsp cayenne pepper - optional!
  10. Prepare 6 tbsp cornflour / cornstarch
  11. Make ready 80 ml milk of choice - almond, rice, light coconut, skimmed…

Vickys Scottish Tattie Scones, GF DF EF SF NF. Here is how you cook that. Ingredients of Vickys Scottish Tattie Scones, GF DF EF SF NF. A lot of people don't realise that the vanilla, chocolate, lemon, pistachio and banana cream flavours of Jello Instant Pudding are gluten-free, soy-free and vegan!!

Steps to make Vickys Chilli (or not!) Chocolate Pudding Pie, GF DF EF SF NF:
  1. Preheat the oven to gas 5 / 190C / 375°F
  2. Line a loose bottomed 9" round tin with parchment paper or if you don't have one with a loose bottom, use foil and leave an overhang at 2 sides for easy removal later
  3. Mix the cookie crumbs and melted butter together to make a kind of dough and press into your lined tin until the cookie base is well packed and evenly spread
  4. I used these cookies I got as a gift, they're flavoured with cinnamon & orange and smell divine but use any cookie you like the best. If I hadn't used these I would have just used Digestives, recipe below - - https://cookpad.com/us/recipes/336555-vickys-digestive-biscuits-gf-df-ef-sf-nf
  5. Set the base aside in the fridge while you make the filling
  6. Pour the coconut milk, maple syrup, cocoa powder and vanilla into a saucepan and whisk over a medium heat until the cocoa is dissolved in. Taste and decide if you want to add more cocoa powder in
  7. Bring to a low boil then add the cayenne pepper if using. I wouldn't advise adding more than the quarter teaspoon
  8. Mix the cornflour and milk of choice together until the starch has dissolved
  9. Pour into the pudding mix and keep whisking until well thickened. Cook & whisk for at least 3 minutes to make sure the starch taste has been cooked out
  10. Pour into the pie tin and bake in the oven for 30 minutes or until the top has turned a darker shade brown
  11. Set aside to cool then chill for a good 2 hours before releasing from the tin, slicing and serving with ice cream, whipped coconut cream or fresh fruit - - https://cookpad.com/us/recipes/332956-vickys-vanilla-ice-cream-with-flavour-variations-gf-df-ef-sf-nf - https://cookpad.com/us/recipes/338524-vickys-whipped-coconut-cream-gluten-dairy-egg-soy-free

Vickys Dairy-Free Cream of Tomato Soup, GF DF EF SF NF Vegan. Coconut Crusted Tofu with Sweet Chili Sauce Recipe Complete with a savory marinade and a decadent, sweet chili cream sauce, this Coconut Crusted Tofu tastes just <p>When made with tomatoes in a variety of colors and sizes, this elegant tomato tart becomes a showstopper. See great recipes for Chilli Extract/Chilli shots (Hot Shots) too! Vickys Butternut Squash Pasta Bake, GF DF EF SF NF instructions. Before the squash finishes roasting, cook the pasta as per the packet instructions.

So that’s going to wrap this up for this exceptional food vickys chilli (or not!) chocolate pudding pie, gf df ef sf nf recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!