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Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, saturday spaghetti & meatballs 🍝. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Saturday Spaghetti & Meatballs 🍝 is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Saturday Spaghetti & Meatballs 🍝 is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have saturday spaghetti & meatballs 🍝 using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Saturday Spaghetti & Meatballs 🍝:
- Prepare 1 onion
- Prepare 1 tsp dried basil
- Get 1/2 paprika
- Take 1/2 tsp salt
- Take 1 (500 g) jar Bolognese sauce
- Get 1 (400 g) tinned plum tomatoes
- Make ready 24 mini meatballs (or 12 regular)
- Make ready 4 Spaghetti for
- Make ready Salt and pepper
Instructions to make Saturday Spaghetti & Meatballs 🍝:
- In a food processor blitz the onions, garlic and basil to make a rough paste. Add a tbsp of olive oil towards the end of blending to help bind it.
- Gently cook the paste over a medium flame for about ten mins.
- Then add the salt and paprika, and stir. Stir in the jarred sauce and the tinned tomatoes.
- Add in the meatballs and simmer, partially covered, on the hob for 50 mins. Stir occasionally to prevent the base catching.
- Cook your spaghetti according to the instructions on the packet. Taste the sauce before serving and season with salt and pepper to taste.
So that’s going to wrap it up for this special food saturday spaghetti & meatballs 🍝 recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
