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Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, potato, peas and moongray (raddish pods seeds) ki sabzi. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Potato, peas and Moongray (Raddish pods seeds) ki sabzi is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Potato, peas and Moongray (Raddish pods seeds) ki sabzi is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have potato, peas and moongray (raddish pods seeds) ki sabzi using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Potato, peas and Moongray (Raddish pods seeds) ki sabzi:
- Make ready 1 kg Mongray
- Make ready 5 Potatoes cut in cubes
- Make ready 2 Tomatoes chopped
- Get 1 cup Peas
- Make ready 2 Onions
- Get 1 tbsp Salt
- Prepare 1 tbsp Laal mirch
- Make ready 1 tsp Haldi powder
- Make ready 1 tbsp Zeera powder
- Take 1 tbsp Dhania powder
- Get 1 and half cup Water
- Get Oil 1/2 Cup ya ghee
Instructions to make Potato, peas and Moongray (Raddish pods seeds) ki sabzi:
- Pressure cooker main sab khuch daal kar pressure laga dyn. R 5 minutes ka pressure a jy toh khol kar bhoon lyn.
- Itn bhoon lyn kh oil separate honay lagy.
- Mzydar mongray sabzi ready hy. Rotti r dahi ky sath khayn.
So that’s going to wrap it up with this exceptional food potato, peas and moongray (raddish pods seeds) ki sabzi recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
