Quick Stroganoff #mycookbook
Quick Stroganoff #mycookbook

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quick stroganoff #mycookbook. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Quick Stroganoff #mycookbook is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Quick Stroganoff #mycookbook is something which I have loved my entire life.

This traditional beef stroganoff is a quick and easy favorite. Juicy strips of beef and mushrooms smothered in a rich creamy beef gravy and best of all it's ready in no time at all! This dish is traditionally mixed with sour cream and served over egg noodles for the perfect meal!

To get started with this recipe, we have to first prepare a few ingredients. You can cook quick stroganoff #mycookbook using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Quick Stroganoff #mycookbook:
  1. Get 1 Pack beef stir fry strips
  2. Take Onion, 1 finely diced
  3. Take Mushrooms, finely sliced, as many as you like
  4. Get Garlic, I used 2 cloves, sliced
  5. Take Black Garlic 1 clove (opt)
  6. Make ready Small pot sour cream
  7. Prepare Sunflower oil
  8. Make ready Butter
  9. Prepare 1 teaspoon Paprika,
  10. Get Black pwpper
  11. Prepare Salt

It is so quick and easy to fix, who am I to argue. To save time, purchase fresh onions and mushrooms already sliced and diced. Stir mushrooms and garlic salt into the beef mixture. This is a very simple and quick beef stroganoff that can be made after a busy day at work.

Instructions to make Quick Stroganoff #mycookbook:
  1. Sauté onion in oil until golden brown
  2. Add beef strips, leave to brown, stir once browned.
  3. Add garlic, black garlic, stir
  4. Add mushrooms, stir and gook for 5 mins.
  5. Add Paprika and season, stir well
  6. Add butter, stir and then add the cream, stir and cook over a low heat until reduced to a thick creamy consistency.
  7. Serve with rice, potatoes and your favour green veg.
  8. Add

It uses ground beef and mushroom soup! Serve over hot egg noodles for a satisfying meal. Ground beef makes this stroganoff sauce a quick, tasty comfort food served over noodles or mashed spuds. Very good, this is a favorite in our house. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a hit.

So that is going to wrap this up with this special food quick stroganoff #mycookbook recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!