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Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fall pumpkin chai latte. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fall Pumpkin Chai Latte is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Fall Pumpkin Chai Latte is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook fall pumpkin chai latte using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Fall Pumpkin Chai Latte:
- Make ready 3/4 cup Water (boiling)
- Make ready 1 1/2 tbsp International Delight Pumpkin Spice Creamer
- Get 1 Chai Teabag
- Prepare 1/4 cup Reddi Whip
- Prepare 1 Ground Nutmeg
Instructions to make Fall Pumpkin Chai Latte:
- In a mug, steep teabag in hot water and creamer for 2-3 minutes.
- Top with Reddi Whip and nutmeg.
So that is going to wrap it up for this exceptional food fall pumpkin chai latte recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
