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Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fall pumpkin chai latte. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fall Pumpkin Chai Latte is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Fall Pumpkin Chai Latte is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fall pumpkin chai latte using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Fall Pumpkin Chai Latte:
- Prepare 3/4 cup Water (boiling)
- Get 1 1/2 tbsp International Delight Pumpkin Spice Creamer
- Get 1 Chai Teabag
- Get 1/4 cup Reddi Whip
- Make ready 1 Ground Nutmeg
Instructions to make Fall Pumpkin Chai Latte:
- In a mug, steep teabag in hot water and creamer for 2-3 minutes.
- Top with Reddi Whip and nutmeg.
So that is going to wrap it up with this special food fall pumpkin chai latte recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
