Slow Cooker Lamb & Root Veg Stew
Slow Cooker Lamb & Root Veg Stew

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, slow cooker lamb & root veg stew. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Slow Cooker Lamb & Root Veg Stew is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Slow Cooker Lamb & Root Veg Stew is something which I have loved my entire life. They are fine and they look wonderful.

A roast made for sharing with family and friends! Slow Cooker Roast Lamb Leg Put the onion, garlic, thyme and rosemary into your slow cooker and sit the lamb on top. Remove the lamb and set, covered, on a plate.

To get started with this recipe, we have to prepare a few ingredients. You can cook slow cooker lamb & root veg stew using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Lamb & Root Veg Stew:
  1. Make ready 450 g lamb shoulder steaks
  2. Take Corn flour
  3. Take 4 large carrots
  4. Get 8 new potatoes, halved
  5. Get 1 large onion, cut into large chunks
  6. Take 3 rosemary stalks
  7. Prepare 2 fresh mint sprigs
  8. Prepare 500 mls lamb or veg stock
  9. Get Salt and pepper

Transfer the lamb to a slow cooker. In a slow cooker, add the onion, carrots, and potatoes. Scatter the garlic across the vegetables. Scatter the rosemary leaves, oregano over the top of the meat and vegetables.

Steps to make Slow Cooker Lamb & Root Veg Stew:
  1. Sprinkle the lamb with corn flour. Sear on both sides in your slow cooker pan of flame proof or in a frying pan if not. Remove and place in a bowl.
  2. Now put your slow cooker pan back in the slow cooker. Peel your carrots and slice in half longways. Lay in the bottom. Add your onions.
  3. Add your potatoes and the herbs. Season with salt and pepper.
  4. Lay the lamb on top and pour in the stock.
  5. Cook for 8 hours, after a few hours when the veg starts to sink and soften up, gently push the lamb down under the surface of the liquid.
  6. If you like a thicker gravy, add 2 tsp corn flour mixed with a little water about 40 mins before you plan to serve it.

Slow Cooker Lamb Stew with tender fall apart lamb chunks and hearty vegetables have a rustic flavourful thick broth. This Lamb Stew is definitely going to keep you warm in the winter. A warm comforting bowl of stew is a winter staple. Pat lamb dry and rub herb mixture all over the lamb. I Made It Print Nutrition Facts.

So that is going to wrap this up with this special food slow cooker lamb & root veg stew recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!