Grilled Center-cut Pork Chops with Steamed Broccoli and Rice
Grilled Center-cut Pork Chops with Steamed Broccoli and Rice

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, grilled center-cut pork chops with steamed broccoli and rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Grilled Center-cut Pork Chops with Steamed Broccoli and Rice is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Grilled Center-cut Pork Chops with Steamed Broccoli and Rice is something that I’ve loved my whole life. They’re fine and they look fantastic.

Flip and do the same to other side. Add chopped fresh Rosemary on chops and Cover. By then everything else should be cooked and ready to serve.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have grilled center-cut pork chops with steamed broccoli and rice using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Center-cut Pork Chops with Steamed Broccoli and Rice:
  1. Prepare 4-6 Center Cut Pork Chops (1 inch thick)
  2. Take 2 cups Brown or long Grain Rice
  3. Make ready 2 Heads Fresh Broccoli
  4. Get 1/4 cup Butter
  5. Take 4 cups cold water
  6. Prepare Salt n Pepper
  7. Prepare Sprigs Fresh Rosemary(chopped)

Grilled center cut pork chops with a mayonnaise-paprika marinade are so tender and addictive your guests will be asking for the recipe.. Rice Side Dish Recipes Wipe out skillet. In same skillet, heat oil over medium-high heat. Sprinkle salt and pepper over pork; place in skillet.

Instructions to make Grilled Center-cut Pork Chops with Steamed Broccoli and Rice:
  1. Heat Grill or Grill plate till very hot
  2. Season Chops with salt n pepper
  3. Add 4 cups of water and teaspoon of salt and 1/4 butter to Rice to pot. Cook rice slowly till tender, stirring frequently (15 to 20 minutes) unless microwaved.
  4. Steam Broccoli till firm but bright green. Do not over cook.
  5. Meanwhile put chops on grill and cook for 1 minute then turn 180 degrees and grill 1 more minute. Flip and do the same to other side. Turn heat on low and cook until internal temperature reaches 155. Add chopped fresh Rosemary on chops and Cover. Let rest until Temperature hits 160. By then everything else should be cooked and ready to serve. A squeeze of fresh lemon over the Broccoli is always welcomed with a sprinkle of kosher salt…..YUM!
  6. Use a Spicy mustard or Dijon on the side if preferred to dip your chops into.
  7. Enjoy!

Serve pork with rice and broccoli. Steamed pork chops are healthier than fried pork chops, take only a few minutes and are easy to cut. The clean-up after cooking steamed pork chops also tends to be easier, since the water used for steaming keeps the meat drippings from drying up and sticking to the pan. Return pork chops to the skillet. Remove lid and continue cooking until gravy has reached desired thickness and pork chops are no longer pink in the center.

So that is going to wrap this up with this exceptional food grilled center-cut pork chops with steamed broccoli and rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!