Simply fried pork chops
Simply fried pork chops

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, simply fried pork chops. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Salt all pork chops on both sides. Put oil in frying pan and heat to medium high. Carefully add chops to oil and brown on each side.

Simply fried pork chops is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Simply fried pork chops is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook simply fried pork chops using 3 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Simply fried pork chops:
  1. Make ready 2 large pieces of pork chops
  2. Take 1/4 teaspoon Benny chicken spice
  3. Prepare 1 tablespoon olive oil

Use no bone in, thin cut pork chops by the way. Mix together your flour, ground red pepper and salt and pepper to taste in a bowl and set aside. Sprinkle your pork chops with seasoned salt and pepper on both sides. Coat your chops well in the flour mixture on both sides.

Steps to make Simply fried pork chops:
  1. In a pan on a medium heat, pour in olive oil, then add chops sprinkle with spices and fry for 20- 25 minutes.

Heat your olive oil in a large skillet over medium-high heat. Stir your butter into your olive oil. So easy and versatile, pork chops can be prepared in many ways: breaded, stuffed, pan fried, baked, and grilled. In this video, you'll learn how to make a classic pan-fried pork chop dish in three easy steps. You'll discover which cut of pork makes the best pork chops, and which cuts are best for stuffing, breading, and baking.

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