Simply fried pork chops
Simply fried pork chops

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, simply fried pork chops. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Simply fried pork chops is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Simply fried pork chops is something which I’ve loved my whole life. They’re fine and they look fantastic.

Salt all pork chops on both sides. Put oil in frying pan and heat to medium high. Carefully add chops to oil and brown on each side.

To get started with this recipe, we have to first prepare a few ingredients. You can cook simply fried pork chops using 3 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Simply fried pork chops:
  1. Make ready 2 large pieces of pork chops
  2. Prepare 1/4 teaspoon Benny chicken spice
  3. Make ready 1 tablespoon olive oil

Use no bone in, thin cut pork chops by the way. Mix together your flour, ground red pepper and salt and pepper to taste in a bowl and set aside. Sprinkle your pork chops with seasoned salt and pepper on both sides. Coat your chops well in the flour mixture on both sides.

Instructions to make Simply fried pork chops:
  1. In a pan on a medium heat, pour in olive oil, then add chops sprinkle with spices and fry for 20- 25 minutes.

Heat your olive oil in a large skillet over medium-high heat. Stir your butter into your olive oil. So easy and versatile, pork chops can be prepared in many ways: breaded, stuffed, pan fried, baked, and grilled. In this video, you'll learn how to make a classic pan-fried pork chop dish in three easy steps. You'll discover which cut of pork makes the best pork chops, and which cuts are best for stuffing, breading, and baking.

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