Easy Teriyaki Pork Chops
Easy Teriyaki Pork Chops

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy teriyaki pork chops. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

A very quick and easy recipe. Delicious but even using low-sodium soy sauce a bit salty for my gang. The result was a subtle sweet sauce to spoon over a moist tender and flavorful chop.

Easy Teriyaki Pork Chops is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Easy Teriyaki Pork Chops is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy teriyaki pork chops using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Teriyaki Pork Chops:
  1. Take 1/2 cup soy sauce
  2. Prepare 1 cup teriyaki sauce
  3. Make ready 1 cup water
  4. Get 1/2 teaspoon grated ginger
  5. Make ready 1/2 teaspoon garlic
  6. Make ready 1 chopped green onion stalk
  7. Take 4 pork chops

Serve it on top of some rice- I've done white rice in the picture but you could make any kind. Mix brown sugar, pineapple juice, and teriyaki sauce together in a bowl. Easy Teriyaki Pork Chops Renee's Kitchen Adventures. wing sauce, pork chops, teriyaki marinade, fresh pineapple. Easy, tasty way to flavour porkchops.

Steps to make Easy Teriyaki Pork Chops:
  1. Grate the ginger, chop the garlic, and chop the green onions.
  2. Combine all ingredients except for the pork chops in a medium bowl, mix.
  3. In a large skillet on medium heat, brown both sides of the pork chops in a little bit of oil. Pour teriyaki mixture over chops. Add more water if chops aren't completely covered.
  4. Bring to a boil. Lower tempature and simmer for an hour and twenty minutes, turning chops halfway through.

Have used this recipes for years. You can make another batch of the marinade, heat and thicken with cornstarch to serve over the chops. Heat oil in large skillet over medium heat; add pork chops, discarding marinade. Remove pork chops from fridge and place in prepared dish, pouring the teriyaki sauce from the bag on top of chops. Place a pineapple slice on top of each pork chop.

So that’s going to wrap it up for this exceptional food easy teriyaki pork chops recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!