Baked Parmesan Pork Chops
Baked Parmesan Pork Chops

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, baked parmesan pork chops. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked Parmesan Pork Chops is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Baked Parmesan Pork Chops is something which I’ve loved my entire life. They’re fine and they look fantastic.

Parmesan cheese and Cajun seasoning form a crispy crust on baked pork chops in this quick and easy recipe for a simple weeknight dish for two. The Test Kitchen loved this baked parmesan pork chop recipe. The breading kept the chops really juicy and tender.

To begin with this recipe, we must first prepare a few components. You can have baked parmesan pork chops using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baked Parmesan Pork Chops:
  1. Take 1 large pack boneless pork chops
  2. Take 1/8 teaspoon black pepper
  3. Prepare 1 tablespoon Italian seasoning
  4. Get 1 tablespoon onion powder
  5. Take 1 tablespoon garlic powder
  6. Make ready 1/2 tablespoon parsley flakes
  7. Get 1 cup Parmesan cheese
  8. Make ready Cooking spray

Press the mixture over the pork chops to make sure they are well covered in it. Line a pan with tin foil and spray with cooking spray. These crispy golden Baked Parmesan Crusted Pork Chops are made using one of my favorite faux frying hacks. Coated in a Parmesan cheese and Panko breadcrumb coating.

Steps to make Baked Parmesan Pork Chops:
  1. Rinse and pat dry pork chops……Trim off fat if necessary…
  2. Place chops in a large baking pan that has been lightly sprayed with cooking spray……
  3. Combine in a bowl : black pepper, Italian seasoning, onion powder, garlic powder, parsley flakes and Parmesan cheese, mix well……
  4. Lightly spray both sides of pork chops with cooking spray……
  5. Sprinkle dry Parmesan ingredients over pork chops, both sides….Pat down ingredients into chops…..Spray lightly again….
  6. Bake chops, uncovered, at 400 degrees for 30 minutes…
  7. Serve and enjoy 😉!

They're drizzled with butter and baked until they're tender and juicy on the inside and covered with that crunchy exterior we all love. In a shallow microwave-safe bowl, melt butter. In a large resealable plastic bag, combine the Parmesan cheese, flour, Italian seasoning, parsley and pepper. Dip each pork chop in butter; place in bag, one at a time, and shake to coat. The double-dipping of the pork into the egg, then the cheesy crumbs, ensures the coating will stick to the meat.

So that is going to wrap it up with this exceptional food baked parmesan pork chops recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!