Smothered Pork Chops
Smothered Pork Chops

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, smothered pork chops. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Smothered Pork Chops is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Smothered Pork Chops is something which I have loved my whole life.

Here is an simple way to make sauteed pork chops smothered in a scrumptious gravy. Onion, garlic and browning sauce enrich a chicken broth base that is thickened with a touch of flour. Smothered pork chops are a Southern comfort classic featuring pan-fried pork chops covered in simple, creamy, and savory onion gravy.

To begin with this particular recipe, we must prepare a few ingredients. You can cook smothered pork chops using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Smothered Pork Chops:
  1. Prepare 1 large pack center cut pork chops
  2. Take Olive oil to coat pan
  3. Prepare Sprinkle black pepper
  4. Take Sprinkle oregano
  5. Take 1 green pepper, sliced
  6. Prepare 2 onions, sliced
  7. Take 6 cloves garlic, minced
  8. Make ready 1 can beef broth (14 ounce)
  9. Get 2 tablespoons corn starch (heaping)

A pork chops recipe that is low carb, Keto-friendly, gluten free, and very easy to make. Baked Smothered Pork Chops in Oven. Many have asked if these can be made in the oven instead of on the stove top. Coat pork chops in flour, shaking off excess.

Steps to make Smothered Pork Chops:
  1. Rinse and pat dry your pork chops, set off to the side……
  2. Heat up olive oil in a large pan, put just enough oil to coat pan….
  3. Combine beef broth with corn starch in a bowl, stir until smooth and set off to the side….Stir occasionally…..
  4. Place chops in pan with the olive oil, season both sides with black pepper and oregano, and cook chops until browned on both sides…..
  5. Remove cooked chops from pan and place in a large baking pan……
  6. Place your sliced green pepper and onions in pan, sauté until veggies are tender, then add minced garlic, sauté for a few minutes more…..
  7. Next add your beef broth / corn starch mixture to veggies and heat on high heat until broth has thickened…….
  8. Now place your thickened beef broth mixture with veggies on top of pork chops…….
  9. Bake in a preheated 350 degree oven for 20 minutes……
  10. Remove from oven, let stand for 10 minutes……
  11. Serve and enjoy 😉!!!

Chef John's Smothered Pork Chops Chef John's Smothered Pork Chops. Dredge the pork chops in the flour mixture. Remove the chops from the skillet and keep warm. This smothered pork chops recipe is packed with all the flavor you have grown to love as well as some mouthwatering onion gravy. If I must say so myself, t his is one of those recipe that you want find at any of the restaurants you normal eat at, so you'll have to cook this one at home in your kitchen.

So that is going to wrap this up with this special food smothered pork chops recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!