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Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, peach glazed pork chops. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
The peach glaze is sweet, sticky and delicious, and works equally well with chicken and boneless pork chops. Thick cut pork chops like these will take longer to cook to tender perfection so, if you use a different cut or a thinner cut, adjust the cooking time up or down accordingly. Spicy Peach-Glazed Pork Chops Spicy Peach-Glazed Pork Chops.
Peach Glazed Pork Chops is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Peach Glazed Pork Chops is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have peach glazed pork chops using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Peach Glazed Pork Chops:
- Make ready 4 boneless pork chops
- Take 1 small jar of peach jelly
- Make ready to taste Salt
- Make ready to taste Pepper
- Get to taste Garlic salt
- Get 1/2 cup melted butter
- Get 2 tbsp honey
- Take 3 tbsp brown sugar
Heat oil in a large frypan over medium-high heat. Remove from the pan, and set aside. At least in this case keeping the ingredients few and the preparation minimal yields amazing results. Slow cooked and glazed in a simple peach and butter sauce, these pork chops are a family favorite yet something I would be proud to serve to dinner guests too!
Steps to make Peach Glazed Pork Chops:
- Season pork chops and pour melted butter over on both sides.
- Turn stove to medium hung and in a small sauce pan pour peach jelly in. Add honey and brown sugar and stir. Simmer 5-7 minutes
- Place chops on grill cook 4 minutes then turn. Cook 2 minutes then add glaze and cook 2 to 3 minutes then remove from grill. Enjoy!
Tender, juicy and flavorful, these chops go perfectly with so many different sides. To prepare, season pork chops with the salt and pepper. Heat oil in a large non-stick skillet. Instant peach bourbon glaze for these pork chops! Peach and Mustard Glazed Pork Chops.
So that’s going to wrap this up with this special food peach glazed pork chops recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
