Boerie Roll.
Boerie Roll.

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, boerie roll.. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

South African Boerie Roll combines delicious Boerewors sausage on a roll with tomato braai sous and sauteed onions. South African Boerie Roll By Sue Lau Palatable Pastime This was my first attempt cooking South African wors. I had bought it at a local specialty grocer (Jungle Jim's) and most suggest serving it with mealie pap.

Boerie Roll. is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Boerie Roll. is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have boerie roll. using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Boerie Roll.:
  1. Take 800 grams Boerewors (beef sausage)
  2. Make ready 6 hotdog rolls
  3. Take 50 grams butter
  4. Take 100 grams Peri Peri Sauce or Roasted Chili Sauce or Tomato ketchup
  5. Make ready JJ's Caramelised Onions
  6. Prepare 3 large onions, peeled and sliced
  7. Take 50 ml olive oil
  8. Make ready 3 clove crushed garlic
  9. Prepare 10 ml white sugar
  10. Take 5 ml ground black pepper

In our opinion, it's the quintessential braai dish and for most of us, it's probably the first thing you learnt to braai. The key to a good boerie roll, is good wors and a quality roll. What you put on it is up to you, but here are a couple of combinations that kick the humble wors roll up a notch or two. Oh how I love a boerie roll.

Steps to make Boerie Roll.:
  1. Make the caramelised onions - - https://cookpad.com/us/recipes/362851-caramelised-onions
  2. Cut open the hotdog rolls length wise and butter
  3. Fry the boerewors (beef sausage) in a frying pan over a high heat (or on a braai - barbecue) until meduim to well cooked
  4. Cut the sausage into 6 equal pieces. Place a piece of sausage on each roll
  5. Add caramelised onions. Then top off with your favourite condiment. Peri Peri Sauce or Roasted Chili Sauce or Tomato ketchup. - - https://cookpad.com/us/recipes/363937-peri-peri-sauce - https://cookpad.com/us/recipes/345132-roasted-chilli-sauce

Truly, they are one of South Africa's most wonderful culinary delights. Serve on a boerewors roll and enjoy with your favourite boerewors fresh from the braai. Related Topics Boerewors boereworsroll boerie relish boeries. A large white roll stuffed full of boerie, chips and peri-peri spice. Bob recommends: Chilli sauce, mayo and sharing for two, or keeping some for breakfast tomorrow!

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