great grandma's zucchini and steak
great grandma's zucchini and steak

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, great grandma's zucchini and steak. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

great grandma's zucchini and steak is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. great grandma's zucchini and steak is something which I’ve loved my whole life. They’re fine and they look wonderful.

A great recipe to preserve the zucchini from the garden. Since Grandma passed this recipe down to me, I have absolutely fallen in love with it. It requires very few ingredients to prepare and the taste is outstanding!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook great grandma's zucchini and steak using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make great grandma's zucchini and steak:
  1. Make ready 1 lb thin lean steak
  2. Prepare 3 zucchini
  3. Prepare 2 can mushroom gravy
  4. Get 1 envelope spaghetti seasoning
  5. Take 1 cup rice
  6. Make ready 1 tbsp olive oil
  7. Prepare 1 salt and pepper to taste
  8. Prepare 1/2 tsp garlic powder
  9. Take 1 pinch red peppr flake
  10. Prepare 1 cup water

My family absolutely loved these and had no clue that there was healthy zucchini in there. Probably the best Zucchini cake/brownies I've had. Great consistency/texture and not too sweet. Grandma's Zucchini Bread Recipe & Video.

Instructions to make great grandma's zucchini and steak:
  1. trim fat and cut steak into cubes
  2. cut zucchini into bite sizes pieces
  3. add olive oil to frying pan
  4. Brown cubed steak
  5. add zucchini, stir fry until zucchini starts to turn transparent
  6. pour in gravy
  7. mix spaghetti mix with 1 cup water, add to steak, zucchini and gravy
  8. add seasonings and simmer until zucchini is tender
  9. serve over rice

This is very moist and delicious Zucchini Bread recipe from my husband's grandma! 🙂. I couldn't wait to share this recipe with you all, because when I had this grandma's zucchini bread very first time, I was like "OMG!!! Zucchini noodles are also gluten-free, which is better than any store-bought noodles you'll find - your gut will thank you! When you're grilling steak, make sure you don't blacken the outside. Overcooked meat is not only difficult to digest and bad for your gut, but has also been linked to various cancers.

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