Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pork and mushroom stir fry for one person. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
How To Make Pork Stir Fry. Once you've gathered your ingredients, this stir fry pork comes together quickly. The mushrooms, onions, and carrots cook until slightly softened in a little olive oil.
Pork and Mushroom stir fry for one person is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Pork and Mushroom stir fry for one person is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have pork and mushroom stir fry for one person using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pork and Mushroom stir fry for one person:
- Prepare 1 Pork chop
- Take 60 g Mushrooms
- Get 1 Medium Carrot
- Prepare 50 g Garden peas
- Make ready 1/2 Medium sized onion
- Make ready 3 tsp Ground Ginger
- Get 1 Clove Garlic
- Prepare 2 tbls Oyster Sauce
- Make ready Pinch Salt & Pepper
- Take 1 tbls Vegetable oil or similar for frying
- Make ready 50 g Rice
Place a large wok or skillet over high heat, and add oil. Toss meat until seared and no longer pink. Add scallions, corn and sugar snaps. Easy and homestyle pork and shiitake mushroom stir fry (香菇炒肉片).
Steps to make Pork and Mushroom stir fry for one person:
- Gather together all the ingredients, I find it makes cooking easier. Boil the rice until cooked, drain and set aside until required, boil the garden peas until cooked and set aside until require
- Cut the pork chop into bite size pieces, finely slice the carrot length ways, slice the mushrooms, finely chop the garlic and onion
- In a large frying pan or wok heat the cooking oil until it starts to smoke, add the pork and stirring all the time cook for 4 mins.
- Add the onion and garlic and while stirring cook for a further 1 min
- Add the carrots, mushrooms, oyster sauce, ginger, salt and pepper and cook for 3 mins
- Add the previously boiled rice and cook until warmed through
This is one of the easy meat series. In Chinese cuisine, we love to stir fry all types of meat (pork, beef, chicken) with seasonal vegetables. You can find we have fresh peppers, wood ear mushrooms, onion, snow peas. An easy pork stir fry is a quick meal with tender pork and lots of fresh veggies in a quick homemade pineapple sauce! The whole family will love this recipe!
So that’s going to wrap this up for this exceptional food pork and mushroom stir fry for one person recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!