Pork and Mushroom stir fry for one person
Pork and Mushroom stir fry for one person

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pork and mushroom stir fry for one person. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Pork and Mushroom stir fry for one person is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Pork and Mushroom stir fry for one person is something that I’ve loved my whole life. They’re nice and they look fantastic.

How To Make Pork Stir Fry. Once you've gathered your ingredients, this stir fry pork comes together quickly. The mushrooms, onions, and carrots cook until slightly softened in a little olive oil.

To get started with this particular recipe, we have to prepare a few components. You can have pork and mushroom stir fry for one person using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pork and Mushroom stir fry for one person:
  1. Take 1 Pork chop
  2. Prepare 60 g Mushrooms
  3. Prepare 1 Medium Carrot
  4. Take 50 g Garden peas
  5. Take 1/2 Medium sized onion
  6. Get 3 tsp Ground Ginger
  7. Take 1 Clove Garlic
  8. Get 2 tbls Oyster Sauce
  9. Make ready Pinch Salt & Pepper
  10. Get 1 tbls Vegetable oil or similar for frying
  11. Get 50 g Rice

Place a large wok or skillet over high heat, and add oil. Toss meat until seared and no longer pink. Add scallions, corn and sugar snaps. Easy and homestyle pork and shiitake mushroom stir fry (香菇炒肉片).

Instructions to make Pork and Mushroom stir fry for one person:
  1. Gather together all the ingredients, I find it makes cooking easier. Boil the rice until cooked, drain and set aside until required, boil the garden peas until cooked and set aside until require
  2. Cut the pork chop into bite size pieces, finely slice the carrot length ways, slice the mushrooms, finely chop the garlic and onion
  3. In a large frying pan or wok heat the cooking oil until it starts to smoke, add the pork and stirring all the time cook for 4 mins.
  4. Add the onion and garlic and while stirring cook for a further 1 min
  5. Add the carrots, mushrooms, oyster sauce, ginger, salt and pepper and cook for 3 mins
  6. Add the previously boiled rice and cook until warmed through

This is one of the easy meat series. In Chinese cuisine, we love to stir fry all types of meat (pork, beef, chicken) with seasonal vegetables. You can find we have fresh peppers, wood ear mushrooms, onion, snow peas. An easy pork stir fry is a quick meal with tender pork and lots of fresh veggies in a quick homemade pineapple sauce! The whole family will love this recipe!

So that’s going to wrap this up with this exceptional food pork and mushroom stir fry for one person recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!