German Fried Potatoes (Easy)
German Fried Potatoes (Easy)

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, german fried potatoes (easy). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

German Fried Potatoes (Easy) is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. German Fried Potatoes (Easy) is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook german fried potatoes (easy) using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make German Fried Potatoes (Easy):
  1. Take 3 lbs Red Creamer Potatoes
  2. Make ready 1 Apple
  3. Prepare 1 Med. Sweet Onion
  4. Get 4 Slices Bacon
  5. Make ready Caraway Seed
  6. Get Salt and Pepper
Steps to make German Fried Potatoes (Easy):
  1. Slice potatoes, 1/4 inch or less. Halve onion and then thinly slice each half. Core apple and slice into 3/8 inch wedges. Chop bacon into small pieces.
  2. Place potatoes in bowl, cover with plastic wrap and microwave for 9 minutes. While potatoes in microwave, cook bacon in large cast iron skillet.
  3. Put cooked potatoes in skillet with bacon and toss to coat with bacon fat. Add Caraway, salt, and pepper to taste.
  4. Add apples and onions, reduce heat. Turn mixture infrequently until potatoes are brown, onions are carmalized and apples are soft.
  5. Ready to serve!
  6. Ready to eat!

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