Oven Roasted Fresh Green Beans and Mushrooms Marinated in Balsamic Vinegar
Oven Roasted Fresh Green Beans and Mushrooms Marinated in Balsamic Vinegar

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, oven roasted fresh green beans and mushrooms marinated in balsamic vinegar. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Oven Roasted Fresh Green Beans and Mushrooms Marinated in Balsamic Vinegar is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Oven Roasted Fresh Green Beans and Mushrooms Marinated in Balsamic Vinegar is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have oven roasted fresh green beans and mushrooms marinated in balsamic vinegar using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oven Roasted Fresh Green Beans and Mushrooms Marinated in Balsamic Vinegar:
  1. Get 2 pounds fresh green beans
  2. Take 1 pound button mushrooms
  3. Get 2 tablespoons sesame seed oil
  4. Prepare 1 tablespoon balsamic vinegar
  5. Get 1/4 teaspoon red pepper flakes (if You don’t like a touch of heat then don’t add in red pepper flakes)
  6. Take to taste Salt and pepper
Instructions to make Oven Roasted Fresh Green Beans and Mushrooms Marinated in Balsamic Vinegar:
  1. Cut tips off both ends of your fresh green beans and wash. Blanch in boiling water for 2 minutes and then into a bowl of ice and water to stop the cooking process.
  2. Preheat oven 400 degrees F.
  3. Toss all ingredients in a bowl with the exception of salt and pepper. Then transfer ingredients to a parchment paper lined baking sheet (for easy cleanup).
  4. Place in oven at 400 degrees F. Until green beans are tender and crispy.
  5. Transfer to serving bowl add salt and pepper to taste.

So that is going to wrap it up with this special food oven roasted fresh green beans and mushrooms marinated in balsamic vinegar recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!