Salmon Noodles soup
Salmon Noodles soup

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, salmon noodles soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Salmon Noodles soup is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Salmon Noodles soup is something that I’ve loved my entire life.

Pour the stock into a large pan, bring to the boil, then stir in the curry paste. My choice of noodle for this recipe is rice vermicelli noodles. You can buy them at Asian grocery stores, and the best brand is the Bamboo Tree (Ba Cay Tre).

To get started with this recipe, we have to prepare a few ingredients. You can cook salmon noodles soup using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Salmon Noodles soup:
  1. Prepare 1 piece salmon
  2. Prepare 1 carrot
  3. Make ready 100 gram dried rice vermicelli
  4. Get 2 onions
  5. Prepare 100 gram pork chops
  6. Get 3 tomatoes
  7. Make ready Salt, black pepper powder, chopped onion leaves, 1 teaspoon of rice vinegar
  8. Take 1 teaspoon turmeric powder
  9. Prepare 1 teaspoon crunchy fried sliced Asian onion
  10. Make ready 100 gram chopped fresh dill

Also if using stainless steel pot add salt after it comes to a boil. Otherwise salt can pit stainless steel. Thai Salmon and Coconut Noodle Soup is a thirty minute winner for dinner. Using store bought curry paste and giving it a lift with the addition of fresh ginger, garlic and lemongrass brings this soup to life.

Steps to make Salmon Noodles soup:
  1. Make the rock:
  2. Add chopped tomatoes, rice vinegar, turmeric powder into the broth
  3. Boil raw salmon with the hot broth
  4. Set rice vermicelli (after boil in 2 minutes and wash again by cold water) in to the bowl. Add salmon, fresh dill, chopped onions leaves, black pepper powder then pour the hot broth
  5. Add fried chopped Asian onion, a little bit lemon juice & Enjoy (You can also eat chopped fresh lettuce)

Drain the noodles in a colander, and place them under cool running to stop the cooking process. Now, all the main pho ingredients are ready! The salmon noodle soup was really easy to make and it turned out even better than I had hoped! All of the flavours came together really well. The slight sweetness of the teriyaki'd salmon went well with the saltiness of the miso.

So that is going to wrap it up with this exceptional food salmon noodles soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!