My super easy honey pork and sirracha ramen soup
My super easy honey pork and sirracha ramen soup

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my super easy honey pork and sirracha ramen soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My super easy honey pork and sirracha ramen soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. My super easy honey pork and sirracha ramen soup is something which I have loved my entire life. They’re fine and they look wonderful.

This Sriracha Spicy Ramen Noodles Soup is going transport you to spice heaven. Who said a bowl of ramen noodles soup is bland and boring. See great recipes for Baked Pork Chops With Cream of Mushroom Soup too!

To begin with this particular recipe, we have to prepare a few components. You can have my super easy honey pork and sirracha ramen soup using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make My super easy honey pork and sirracha ramen soup:
  1. Take 4 pork chops
  2. Prepare 2 tbsp honey and light soy sauce
  3. Prepare 1 tsp garlic powder and ginger powder
  4. Take 3 pks plain ramen noodle
  5. Get 2 stock cubes veg/chicken u choose
  6. Take 3 Lt of water for stock
  7. Take 1 lg onion diced
  8. Get 1 Lg pepper diced
  9. Make ready 8 button mushrooms sliced
  10. Make ready 2 LG carrots grated
  11. Get 1/2 head kale chopped
  12. Make ready 3 tsp garlic powder and ginger powder
  13. Make ready 2 tsp chinese 5 spice
  14. Get 1/4 cup light soy sauce
  15. Take 2 tsp Brown sugar
  16. Get 2 tsp rice wine vinegar
  17. Make ready to taste As much sirracha
  18. Take 2 tbsp oil for stir fry veg
  19. Prepare Chopped spring onion for garnish

It is so easy to create delicious, flavorful food because the cast iron has magical powers where it locks in all the flavor, and makes everything better. These pork chops are cooked super simply-just coconut oil, honey, Sriracha and pepper. And the perfect combination of sweet and spicy. A comforting and easy to make wonton noodle soup with wonton dumplings stuffed with shrimp and ground pork in a simple to make seafood-based broth.

Instructions to make My super easy honey pork and sirracha ramen soup:
  1. Pre heat oven 200c make marinade for chops the 2tbsp honey and soy sauce and 1 tsp garlic and ginger powder
  2. Prepare veg while chops marinade dice the onion and pepper,grate the carrots and slice the kale and mushroom
  3. Put chops in oven then in a large cooking pot add oil heat gently add onions and peppers saute for 2 mins
  4. Add carrots mushrooms and kale and the seasoning and water bring to a boil
  5. When chops are done (depending on their thickness)allow to rest while u add noodle to the veg soup
  6. Cook for 5 mins the put noodles into a bowl top with veg and broth place sliced pork on top (garnish with spring onions optional)
  7. If u leave out the chop this can be a vegetarian ramen noodle soup
  8. Enjoy

I created this because I wanted a MSG-free, spicy Ramen that was also vegetarian (ramen packets use beef/chicken stock). The result is almost just as easy and a lot healthier. If it is important to you, check that the bouillon does not have MSG. You can also omit it as most of the flavor comes from the Sriracha and soy sauces. NOTE: Sriracha hot chili sauce comes in a large clear bottle with a.

So that is going to wrap this up with this special food my super easy honey pork and sirracha ramen soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!