Potato Rabdi (dessert)
Potato Rabdi (dessert)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, potato rabdi (dessert). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Potato Rabdi (dessert) is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Potato Rabdi (dessert) is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have potato rabdi (dessert) using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Potato Rabdi (dessert):
  1. Take 1 potato
  2. Get 5 cups whole milk
  3. Make ready 2 tsp sugar/ substitute/ honey
  4. Make ready 5-6 sandal flower petals
  5. Get 2 tsp butter
  6. Prepare 1/2 tsp corn flour
  7. Take 1 cup coffee creamer (powder)
  8. Prepare 9-10 pistachio
Steps to make Potato Rabdi (dessert):
  1. Peel the potato, grated it in the water
  2. Heat the pan, add butter and now remove water from potato and cook in butter
  3. Mix corn flour in 2 tsp milk, Add milk, petals and cornflour mixture in the pan
  4. Continuously stirrer spoon and mix well
  5. Once it's thick n almost half I quantity add sugar and cook 1 min more
  6. Now garnish with pistachio or cashew almonds, can serve hot or cold

So that is going to wrap this up for this special food potato rabdi (dessert) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!