Zucchini and tomato parmesan
Zucchini and tomato parmesan

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, zucchini and tomato parmesan. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Zucchini and tomato parmesan is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Zucchini and tomato parmesan is something that I have loved my whole life. They’re nice and they look fantastic.

Oh summer, how I love you and all the fresh fruit and veggies you provide. During the summer I always have a You'll love what a good roasting and a fair amount of Parmesan can do for veggies. Turns drab and dull into fab and flavorful!

To begin with this recipe, we have to first prepare a few components. You can cook zucchini and tomato parmesan using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Zucchini and tomato parmesan:
  1. Take 1 large zucchini
  2. Take 15 1/2 oz diced tomatoes
  3. Make ready 1/2 tsp sweet basil
  4. Prepare 1/2 tsp whole leaf oregano
  5. Take 1/2 tsp salt
  6. Get 1/2 cup grated parmesan cheese

When tomatoes are bubbling briskly, stir and reduce heat to medium. The perfect veggie side dish for any meal! Return onion/garlic and zucchini/tomatoes to pan and cook together for one minute. Stir in half of parmesan and parsley.

Steps to make Zucchini and tomato parmesan:
  1. Stew the tomatoes covered 15 minutes adding the basil, salt, and oregano.
  2. Peel the zucchini leaving green stripes ever so often. Cut into medallions then into half moons.
  3. Add your zucchini let stew covered 15 minutes stirring occasionally.
  4. Add half of a cup of parmesan cheese cover for 3 minutes. Serve hope you enjoy!

I make something like this (less tomato and courgette, more peppers and ginger and soy sauce) and it's amazing with some fish fillets fried in and flaked up. Try this Zucchini and Tomatoes Parmesan recipe, or contribute your own. Place a slice of tomato on each zucchini slice. Combine bread crumbs with cheese and basil in Batter Bowl. This easy-to-make Parmesan zucchini chicken pasta is a great recipe for both Summer and Autumn seasons.

So that’s going to wrap it up with this exceptional food zucchini and tomato parmesan recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!