French vanilla French toast
French vanilla French toast

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, french vanilla french toast. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

The ultimate vanilla custard french toast made with sweet brioche bread dipped in a homemade custard batter and cooked until golden brown. Served with fresh berries, maple syrup, and whipped cream. Everyone needs a classic French Toast recipe in their back pocket.

French vanilla French toast is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. French vanilla French toast is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have french vanilla french toast using 7 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make French vanilla French toast:
  1. Prepare 4 eggs
  2. Prepare 1/2 c milk
  3. Make ready 1/2 c caramel coffee creamer
  4. Prepare 1/2 c maple syrup
  5. Get 2 tbsp ground cinnamon
  6. Prepare 1 tbsp vanilla extract
  7. Prepare 1 loaf French vanilla brioche bread

Disclosure: This post may contain affiliate links. - Once you've made your basic french toast mixture with french vanilla Coffee-Mate, grab your FROZEN bread from the freezer. Delicious french toast perfect for breakfast you can serve it with maple syrup also. If you like my recipe Don't forget to like and. The French toast recipe with vanilla requires bread, eggs, milk, cinnamon and vanilla extract.

Steps to make French vanilla French toast:
  1. Mix all ingredients together and dip bread in the egg mixture and cook for 3 minutes on each side

You may make your own vanilla extract if you can. For four slices of bread, you would need one egg, one teaspoon pure vanilla extract, half a teaspoon of ground cinnamon and quarter cup milk. This is essentially my personal French Toast recipe. If you use light brown sugar in place of granulated sugar, it creates a different type of sweetness - less artificial and more like a warm cookie that Mom gives you. This French toast recipe uses vanilla and almond extracts to deliver a sweet and flavorful version of the breakfast favorite.

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