My Sweet Peppered Pork Chops 😊
My Sweet Peppered Pork Chops 😊

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my sweet peppered pork chops 😊. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

My Sweet Peppered Pork Chops 😊 is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. My Sweet Peppered Pork Chops 😊 is something which I have loved my entire life. They are nice and they look wonderful.

Combine garlic, coriander, pepper, brown sugar and soy sauce. Place chops on shallow rimmed plate or pan and brush both sides with the mixture. Lay the chops on the paper and cover with the mix all over them both sides.

To begin with this recipe, we have to first prepare a few components. You can have my sweet peppered pork chops 😊 using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Sweet Peppered Pork Chops 😊:
  1. Take 4 Pork Chops
  2. Prepare 1 small onion chopped
  3. Make ready Marinade………….
  4. Take 2 tbls Mango Chutney
  5. Make ready 1 tbls Honey
  6. Get 1/2 tsp Cumin
  7. Make ready 1/4 tsp Rainbow Peppers
  8. Prepare 1 little Black cracked peppercorn

Full of flavor, tender, and juicy, they always disappear rather quickly. That's why I was really drawn to the recipe for Peppered Pork Chops that I was sent from the National Pork Board. Combine the first five ingredients in a large resealable plastic bag or shallow glass container; add pork and turn to coat. Heat a little olive oil in a large frying pan, then add the onion and peppers.

Instructions to make My Sweet Peppered Pork Chops 😊:
  1. Mix the marinade ingredients together on a bowl. Honey, mango chutney, Cumin
  2. Peppers stir to mix.
  3. Lay the chops on an oven tray with parchment paper on the bottom. Lay the chops on the paper and cover with the mix all over them both sides. Cover with tin foil.leave for 2 hours or more.
  4. Add the chops with the foil on to a preheated oven 180°C for 20 minutes then turn them over the put back in the oven for 15 minutes near the end take the foil off for 3 minutes. Then serve
  5. Serve with Mashed Potato and petit poìs or any sweet peas and boilef Cabbage (i used sweet heat cabbage it has a lovely flavour.

Onions and peppers are sweet on pork chops in this recipe—and a little bourbon doesn't hurt either. It's easy to caramelize the onions: Simply stir over medium heat in a skillet until the natural sugars in them turn golden brown. If yours keep coming out that way, then you need to try my salt and pepper pork chops. Take pork chops and season them nice with salt and pepper. To the hot pan with olive oil add a touch of garlic and a touch of thyme.

So that is going to wrap it up with this exceptional food my sweet peppered pork chops 😊 recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!