Honey and mustard pork chops
Honey and mustard pork chops

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, honey and mustard pork chops. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Have you found yourself in a dinner rut — eating the same couple of dishes over and over again each week? This easy honey mustard pork chop recipe will make a great addition to your dinner menu rotation. With a honey and grainy mustard sauce, these pork chops are sure to be a hit with the family.

Honey and mustard pork chops is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Honey and mustard pork chops is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have honey and mustard pork chops using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Honey and mustard pork chops:
  1. Get 4 pork chops
  2. Take 1 tblspn sunflower oil
  3. Take 2 tablspn butter
  4. Take 1 tablspn grain mustard
  5. Get 1 tablspn honey
  6. Make ready 2 tablspn soy sauce
  7. Prepare 2 tablspn cold water
  8. Get 2 tspn sugar
  9. Take 2 tspn lemon juice
  10. Take 1 tspn minced garlic
  11. Take 1/2 tspn dried thyme
  12. Take 1 tspn pepper
  13. Prepare to taste Salt

In a large bowl, combine the first eight ingredients. The honey mustard marinate brings so much flavour, and the pork chops are juicy, and cooked to perfection in the oven. Serve them with roasted vegetables for a complete dinner that will surely become a family favourite. Mix the wholegrain mustard with the runny honey.

Steps to make Honey and mustard pork chops:
  1. Pat dry the pork chops and season with salt and pepper of each side of the pork chop.
  2. In a smal bowl, combine soy sauce,mustard, garlic,sugar lemon juice, honey and water. Whisk till everything is combined and set aside.
  3. Next heat the pan and add sunflower oil,then place the pork chops. Cook them for 3 minutes each side.
  4. Remove the chops from the pan, add butter to the same pan, let it melt and add thyme, and the sauce made at stage 2. Whisk everything and immediately add back the pork chops.
  5. Use a tablespoon to pour some of the sauce on top of the chops. Repeat the process for 5 minutes and set aside to serve.

Slice the back fat on the chops in three places to stop them curling, then slather liberally with the honey mustard. Place then in a medium hot. How to make honey mustard pork chops. Combine all the ingredients for the marinade in a bowl. Then, brush the marinade over the pork chops, making sure to cover them completely.

So that’s going to wrap this up with this exceptional food honey and mustard pork chops recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!