Chinese Sausage And Sun Dried Tomato Fried Rice
Chinese Sausage And Sun Dried Tomato Fried Rice

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, chinese sausage and sun dried tomato fried rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chinese Sausage And Sun Dried Tomato Fried Rice is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Chinese Sausage And Sun Dried Tomato Fried Rice is something that I’ve loved my whole life. They’re fine and they look wonderful.

The first thing to do - slice the sunny egg so the yolk mingles with the appetizing sweet-sour rice. Have you ever served fried rice for breakfast or brunch? Chinese Sausage And Sun Dried Tomato Fried Rice step by step: Cooked rice as usual the fluff up and set aside.

To get started with this recipe, we must prepare a few ingredients. You can have chinese sausage and sun dried tomato fried rice using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Sausage And Sun Dried Tomato Fried Rice:
  1. Get 2 cup cooked white rice
  2. Take 4 piece thinly sliced sun dried tomatoes
  3. Prepare 1 tbsp tomato paste
  4. Get dash salt
  5. Make ready STEAMED CHINESE SAUSAGE
  6. Make ready 3 stick chinese smoked sausages (lap cheong )
  7. Take 1 tbsp light soy sauce
  8. Take GARNISH
  9. Prepare 1 small yellow jalepeno

Add the cooked rice, soy sauce and rice wine vinegar. First, prepare your Chinese sausage, onion, and rice (either dig some leftover rice out of your refrigerator, or make a batch). Meanwhile, bring a large pot of salted water to a. When rice has absorbed tomato broth and is cooked through, add onion and sausage to pot and stir.

Steps to make Chinese Sausage And Sun Dried Tomato Fried Rice:
  1. Cooked rice as usual the fluff up and set aside
  2. Steamed the chinese smoked sausage for 10 minutes then add light soy sauce and steam another 10 minutes
  3. In pan add the cooked white rice together with the steamed soy sauce Chinese sausage with its sauce and sun dried tomato ,stir fry to mix well for 5 minutes in medium low heat
  4. Add tomato paste and mix well and stir fry then add seasoning ,then continue stir fry for another 5 to 8 minutes till its sauce are almost dried up and rice are separated and almost charred but not burn
  5. ** TIPS ***I always use a chopstick to separate the rice and alway spread the rice on the pan to dried up excess sauce that always cause dried rice to be lumpy
  6. CHINESE SAUSAGE AND SUNDRIED TOMATO FRIED RICE TOP YELLOW CRUNCHY SMALL JALEPENO

Drain stewed tomatoes, rough chop tomatoes and add to pot and stir. Serve as is or sprinkle with cheese on top. Reduce the heat to medium and add the rice, stirring with chopsticks to break up any clumps. Stir in the remainder of the soy sauce and oyster sauce. Season with salt and pepper if desired.

So that is going to wrap it up with this exceptional food chinese sausage and sun dried tomato fried rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!