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Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, green chilli lentil squash soup 辣椒🌶️小扁豆汤. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Green chilli lentil squash soup 辣椒🌶️小扁豆汤. Ingredientes: 配料 Laurel 月桂 Lentejas 小扁豆 Cebollas 洋葱 Ajos 蒜 Aceite de oliva 橄榄油 Sal 盐 Zanahorias 胡萝卜 Pimentón 甜椒粉/红椒粉. Hearty and healthy, lentils simmer alongside fresh greens and herbs.

Green chilli lentil squash soup 辣椒🌶️小扁豆汤 is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Green chilli lentil squash soup 辣椒🌶️小扁豆汤 is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have green chilli lentil squash soup 辣椒🌶️小扁豆汤 using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Green chilli lentil squash soup 辣椒🌶️小扁豆汤:

1. Take 1 cup sprouted lentil (sprouted for about 2 days)
2. Get 1/2 cup diced onion
3. Get 1/2 cup diced tomatillos
4. Make ready 1 cup roasted acorn squash
5. Prepare 16 oz homemade capon soup (or store bought chicken stock)
6. Get 1 teaspoon cumin seeds
7. Prepare 1 teaspoon coriander seeds
8. Take 1/2 teaspoon mustard seeds
9. Make ready 1/2 teaspoon dill seeds
10. Prepare 1/4 teaspoon hot green chilli powder
11. Take 1/2 Tsp pasture raised pork lard
12. Prepare salt
13. Prepare 3 clove minced garlic

Steps to make Green chilli lentil squash soup 辣椒🌶️小扁豆汤:

1. In a small coffee grinder, blender all spices into powder so that aroma can be released
2. Sauté spices, diced onions and garlic on medium heat until you small the aroma. Add diced tomatillo keep sauté for one minute.
3. Pour in 16 oz of stock and add 2 cups of water. In the meantime, add lentil. Bring it to a boil, then return to simmer for about 8 minutes. Add roasted acorn squash and continue to simmer for about 5 minutes on low heat.
4. Adjust seasoning before serving.

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