Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, simple n light gujrati dinner. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Simple N Light Gujrati dinner is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Simple N Light Gujrati dinner is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook simple n light gujrati dinner using 31 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Simple N Light Gujrati dinner:
- Prepare For khichdi
- Make ready 1/2 cup moong dal
- Take 1 cup rice
- Prepare to taste Salt
- Get 1 tsp turmeric powder
- Get 1/2 tsp carom seeds
- Get 2 tbsp ghee
- Take 4 cups water
- Get For kadi
- Prepare 1 cup curd
- Get 2 cup water
- Make ready 2 tbsp besan
- Take 1 tsp ginger chilly paste
- Make ready Whole garam masala(black pepper,elaichi,taj,laung)
- Take 1/4 tsp kasoori methi
- Get leaves Few curry
- Take 2 tbsp ghee
- Make ready 1 tsp mustard seed
- Take 1 tbsp jeera
- Make ready 1 tbsp sugar
- Make ready to taste Salt
- Get For cabbage n capsicum vegetable
- Get Chopped cabbage
- Get Chopped capsicum
- Prepare 1 green chilly
- Prepare 1 tbsp oil
- Get 1 tsp mustard seed
- Prepare 1 tbsp jeera
- Take 1 tsp turmeric powder
- Prepare 1 tsp dhana jeera powder
- Prepare to taste Salt
Steps to make Simple N Light Gujrati dinner:
- For khichdi
- Wash the rice and dal properly and soak it with 4 cups of water for 3-4 hours
- Add the remaining ingredients and pressure cook it for 4whistles. Let the pressure cool down and then open the cooker. Your khichdi is ready.
- For kadi
- First luke warm the curd, now add besan and water to it.
- Add salt and sugar and give a boil to it.
- Now for tadka. Take oil add whole garam masala to it and all other tadka ingredients to it and pour the tadka in kadi
- Your kadi is ready.
- For vegetable
- Dice all the vegetable
- In a kadai, do tadka and add the vegetable, let it cook with salt and turmeric powder. Later add all the remaining masala
- Serve khichdi with ghee,. Kadi, vegetable,. Khichya, pickle and onion
So that is going to wrap it up with this special food simple n light gujrati dinner recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!