Wonky Autumn Apple & Plum Crumble (GF and DF) ๐Ÿ๐ŸŽ
Wonky Autumn Apple & Plum Crumble (GF and DF) ๐Ÿ๐ŸŽ

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, wonky autumn apple & plum crumble (gf and df) ๐Ÿ๐ŸŽ. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Wonky Autumn Apple & Plum Crumble (GF and DF) ๐Ÿ๐ŸŽ is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Wonky Autumn Apple & Plum Crumble (GF and DF) ๐Ÿ๐ŸŽ is something which I have loved my whole life.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook wonky autumn apple & plum crumble (gf and df) ๐Ÿ๐ŸŽ using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Wonky Autumn Apple & Plum Crumble (GF and DF) ๐Ÿ๐ŸŽ:
  1. Get Crumble topping
  2. Prepare 1/2 cup buckwheat flour
  3. Get 1/2 cup gluten free plain flour
  4. Make ready 80 g stork marg
  5. Prepare 1/4 cup sugar
  6. Get Fruit filling
  7. Take 2 Bramley apples
  8. Make ready 8 plums
  9. Make ready 1/4 cup sugar
  10. Make ready 1 tbsp toasted flakes almonds

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Steps to make Wonky Autumn Apple & Plum Crumble (GF and DF) ๐Ÿ๐ŸŽ:
  1. Gather your gorgeous imperfect seasonal fruit
  2. Cut the plums into three pieces, removing the stone. Put the plums in a saucepan with the filling sugar and stew lightly for 5 minutes until coated in sugary syrup,
  3. Peel and core the apples and cut into chunks. Scatter these in the baking dish then top with your lightly stewed plums.
  4. Make the topping by adding the ingredients to a bowl and using your fingertips to rub the marg into the sugar and flour. You are looking for a rough breadcrumb texture with clumps of combined ingredients (not clumps of marg). Now scatter over the top your flaked almonds.
  5. Use you hands to scatter the crumble topping over your fruit, then bake at 200 C for 40 mins.

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So that’s going to wrap this up for this special food wonky autumn apple & plum crumble (gf and df) ๐Ÿ๐ŸŽ recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!